1by1m fire blanket
Fire Alarm Systems

1by1m fire blanket

1by1m fire blanket  is suitable for fires involving cooking fats and oils up to 3 litres and comes with a 5-year warranty. Larger fire blankets are available for commercial use.
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nThe 1.1m x 1.1m fire blanket is suitable for small kitchen areas, caravan parks, holiday homes, and landlord flats.


KSh 1,599.00
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SKU: 1by1fireblanket

Nationwide

Delivery

Cash / M-Pesa

on Delivery

1 Year

Warranty

Expert Support

Mon-Sat

1by1m fire blanket ensures you’re able to tackle a small pan fire safely and quickly but is also suitable for clothing fires too. Supplied in a wipe-clean, soft-pouch case, it’s complete with an eyelet for wall hanging and has printed instructions which are easy to follow.
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nManufactured from a high-quality coated glass fibre material, Vigil fire blankets are both performance and quality tested in accordance with BS EN 1869:2019 by SGS Group, the world’s leading testing, inspection and certification company. We believe our materials create one of the most effective fire blankets on the market.
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1by1m fire blanket Key Specifications

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1by1m fire blanket Description and Use

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The fire blanket works by forming an airtight seal over the fire, effectively suffocating the flames. Its lightweight and flexible nature allow for easy handling and draping, even by individuals with limited physical capacity. 

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Ideal environments for use include:

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  • Domestic kitchens
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  • Caravans and boats
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  • Workshops and garages
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  • Small offices and laboratories 
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How to Use:

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  1. Stay calm and if safe to do so, turn off the heat source.
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  3. Pull the tabs downwards to release the blanket from its container.
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  5. Protect your hands by rolling the top edge of the blanket over them to form a shield.
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  7. Carefully place the blanket over the entire fire, starting from the nearest edge to prevent flames from running up the blanket.
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  9. Do not throw the blanket. Gently pat down the edges to seal in the oxygen.
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  11. Leave the blanket in place for at least 15-30 minutes to allow the burning materials (especially hot oil/fat) to cool completely below their self-ignition temperature.
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  13. Evacuate the area and contact emergency services.
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